College of Tourism and hotel management. Planning the research. Statement of objectives and hypothesis to be examined. The limitation of the hypothesis question, the history of Turkish tourism. The Ministry of Culture and Tourism strategy, word brands.
The development of sustainable tourism in Turkey College of Tourism and hotel management Why I choose this topic / why this topic interests me? Tourism is one of the fastest growing economic sectors in the world, which has expanded dramatically over the last 50 years and has become a global industry. ‘Although it has been underestimated until quite recently, tourism has long been a central component of the economic, social and cultural shift that has left its imprint on the world system of cities in the past two decades’ (Dumont 2005). According to World Trade Organization (WTO) statistics, there were a total of 693 million tourist arrivals across the globe in the 2002. Moreover, WTO is forecasting that by 2010 there will be over one billion arrivals. At the European level, tourism is one of the biggest economic sectors and belongs to the largest key industries of the 21st century (Dumont 2005). European tourism accounts for 2/3 of global tourism (CoastLearn 2006), while the Mediterranean is the world’s number one tourist destination and the biggest tourism region in the world, accounting for 30% of international arrivals and 25% of receipts from international tourism (EEA 2001). Furthermore, the European Environmental Agency is predicting that the number of tourists in the Mediterranean countries is expected to increase from 260 million in 1990 (135 million in the coastal region) to somewhere between 440 and 655 million in 2025 (235 to 355 million in the coastal region). Turkey is European and Mediterranean country at the same time, where tourism is often seen as its economic future, since it contributes significantly to the GDP and the employment rates. Also, Turkey has joined the trend of a growing number of European cities and urban regions that are promoting the development of tourism in order to overcome the post-industrial crisis most of them are suffering (Dumont 2005). This topic interests me, because nowadays Turkey is one of the most popular mass-tourism destinations, with its growing number of tourists (for example (information is provided by ministry of culture and tourism of Turkish Republic. in 2006 the country was visited by 2905817 foreign people in august, in 2007 by 3384065 tourists, in 2008 by 3762136 people). Turkey is the destination to be developed, and sustainable tourism, ( the tourism that combines high standards of quality with environmental constraints, tourists and local residents in a friendly and stimulating manner which would prove to be a better way to conduct tourism all over the world, is the best type of tourism to be developed, it is self-maintaining tourism, which is solving problems without a harm to its surroundings. The World Commission of Environment and Development (WCDE) introduced the concept of sustainable development in the Brundtland Report in 1987, defining sustainable development as “development that meets the needs of the present without compromising the ability of the future generations to meet their own needs”. Likewise, I have used a number of articles and official websites of the various world known organizations, such as UNEP (United Nations Environment Programme), WTO (World Tourism Organization), UNESCO and WTTC (World Trade and Tourism Council). Details of data analysis methods I am going to analyze my secondary data with the method of observation, as it saves time and money since the work has already been done to collect the data. That lets me avoid problems with the data collection process. Literature review: Lets have a look at some previous researches that are related to my area of investigation. First one:(
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