What is genetic modification? The problems of labeling genetically modified food. Problems facing to cloning. Cloning of the person: arguments in protection. The first genetically modified monkey. The future development of cloning, genetic modification.
Introduction I have chosen this problem because I am extremely interested in biology, ecology and the history of mankind. The problem of genetic modification and cloning is very important at the present time. The theme of genetically modified food is actual as every year it takes the greater place in our diet. Many scientists declare danger of the use of genetically modified food stuffs to health. They warn that consumption of similar products is capable to lead to unpredictable consequences, including mutations. One of big problems of a condition in that area is that genetic engineering is being moved by extreme commercial interests. The biotechnological companies aspire to patent and deduce on the market all new products and new genetically modified organisms (plants and animals), not caring about what collateral consequences genetic changes can have. To please commercial interests of some huge companies any precaution is rejected: in fact being guided by only scientific approach, it would be necessary to t
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