Acquaintance with the essence of automation of the accounting and analytical process in the management system of restaurant business enterprises. Features of the importance of automation of accounting and analysis activities at the restaurant business.
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Essence and value of automation of accounting and anlytical process in system management by enterprises of the restaurant business The problem and its connection with scientific and practical tasks. Industry of restaurant economy always gets the growing popularity which causes rapid increase of competition within the study area. In this situation, for successful business in this field and to provide sufficient competitive advantage seems to be necessary to carry out the evaluation procedure and the value of automation of accounting and analytical process, that, in our opinion, in a result will contribute to the increase in the level of to better service at the enterprises of restaurant complex. Research and publications analysis. Problems of automation of the functioning of the institutions of restaurant industry is the subject of scientific review in the works by: G. Kis, Z. Pavliv, S. V. Bondarenko, F. F. Butinc [10], Y. O. Nefedov, V V. Arkhipov [3], L. M. Mostova, O. V. Novikova, V. P. Zavgorodniy [12], M
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